SPECIAL PACKAGES MENUS

REX Buffet

 

Tier  1 – 35$ per person

Starters
House salad
Caesar salad
Tomato bisque

Crab bisque $3 p/p up charger

 

Sides

Mixed veggies
Garlic Mash
Wild Rice Pilaf

Mac and Cheese $2 up charge p/p

 

Mains                                                                                                               
Pasta primavera                                                                             

Baked ziti                                                                                                      
Roasted beef with au jus
Marinated chicken breast
Chicken parm
Grilled salmon with herb beurre blanc $5 p/p up charge

 

Desserts                                                                                        

Cookie and Brownie assortment

 

Tier  2 – $50 per person

Starters     
Seasonal Salad (choose off the menu)          
Hearty Vegetable Soup       
Crab Bisque

 

Sides
Augratin
Seasonal Risotto
Baked Mac and Cheese
Asparagus with mixed veggies  

Roasted root veggies with Cauliflower

 

Mains                                          
Crab cakes
Herb crusted pork loin
Roasted air line chicken breast
Pan seared salmon w/ soy glaze
Teres major steak

 

 Pasta
Fettuccine bolognese
Spinach alfredo

Lobster ravioli $5 p/p up charge
Clam spaghetti

 

Carving Station – Additional $100 plus $10 per person
Ham, Turkey, Roast Beef, Prime RIB
Additional $100 plus up to $10 p/p extra


Desserts

Brownie and cookies
Cheese Cake Bites

 

 

WARLORD – Plated 3 course ($75 per person) 

Starters

Garden salad
Kale ceasar
Arugula salad with apples , walnuts and bluecheese
Beet salad with mixed greens
3 cheese Stufed mushrooms
Mushroom toast
Mini crab cakes with avocado cream

 

Entrees
Curry veg over rice
8oz bone in center cut pork chop
8oz airline chicken breast w/ herb veloute  
8oz duck breast w/ red wine and cherry reduction
8oz pan seared salmon w/ orange soy glaze
8oz braised short rib with demi glaze

 

Sides
Rice pilaf
Seasonal risotto
Roasted brussels
Mixed veg
Asparagus
Mashed potatoes

 

Desserts
Creme brulee – vanilla or coffee
Tiramisu
Classic cheese cake
Seasonal bread pudding
Brownies  

 

Hors d’oeuvres and Appetizers 


Tomato and mozzarella skewers
Chicken satay skewers  
Mongolian beef skewers
Shrimp skewers ($27 feeds 8 to 10)
Cheeseburger sliders
Pulled pork sliders
Black bean sliders
Lobster sliders ( up charge )
Salmon mousse on crostini
Stuffed mushrooms (vegetarian)
Mini crab cakes
Pita pizza- steak and taleggio  , mushroom and goat cheese , chicken pesto, brussels , buffalo chicken, margarita ,

Enhancements
Charcuterie and cheese $40
Crudite with hummus $30
Antipasti with hummus $40
Smoked salmon tray $45
Baked mac and cheese $20
Wing bowl $35
(30 party wings staff note )

 

Parties of 6 or more will be charged a 20% gratuity.
For groups of 10 or more please see Group and Special Events under events to better accommodate you and your guests.